Beautiful Budapest is rich in sights – the majestic Heroes' Square and Andrássy Avenue, included in the UNESCO cultural heritage list. The most beautiful Parliament building, which is best viewed from a boat, while walking along the Danube, and the famous thermal baths; walking tourist street Vaci and, of course, Buda Hill with the Fisherman's Bastion, from which it is worth starting your acquaintance with the city if you have only one day at your disposal.
Walking along the embankment, stop at the Széchenyi Chain Bridge, buy a ticket for the Šiklo funicular for € 4, and treat yourself to a trip to the Buda Castle, the residence of the Hungarian kings.
A graceful 18th century baroque structure was erected over the ruins of a medieval castle. Today it houses several museums, the Hungarian National Gallery and the Central Library.
Tourists are offered to inspect the territory of the fortress, climb to the observation deck, capture the views of the city, and then descend into the labyrinths to a depth of 20 meters. In the underground passages you will be greeted by menacing statues, mysterious wall inscriptions and a stone fountain. The most courageous can wait for the evening or night, when they turn off the lights and give out lanterns to the tourists. Extreme price € 6.5.
But then, completely free of charge, you can climb to the Fisherman's Bastion, breaking the 140-meter gallery of white stone with seven conical towers. In the center is the Gothic Church of St. Matthias. Further, the path lies to the main tower of the Bastion – Hiradash – the best place from which the Parliament is visible.
After walking up Buda Hill and touching a piece of royal history, you will surely want to grab a bite to eat. You can taste national cuisine in the Panoramia cafe, where you will be offered the famous Hungarian goulash, national soup in a bread plate, sturgeon fish soup and a delicious dessert.
After a hearty lunch, it's time to taste the famous Hungarian wines. This can be done here, on the square, in the “Faust Wine Cellar”. And not just taste the wine, but also take an excursion into the history of local winemaking. As a souvenir, you will be offered to buy your favorite wine with you. Whether it will be Tokaji Aszú, the famous red Eger Bikavér, the light Villányi Cabernet Franc Rosé, or the Eger Pinot Noir – depends on your preferences.
You can complete your gastronomic acquaintance with Budapest at the Halászbástya restaurant, whose interior is decorated in the style of a royal palace. The city's best chef, Zoltan Hammer, will surprise you with a contemporary twist on traditional Hungarian cuisine. Which ones? Come and taste it yourself!
Budapest is waiting for you!